
The city of Tigre was calling to us on this sweltering hot day, and we answered.
We officially began the day as many Argentineans do by stopping for a quick café con leche and media luna (croissant). Then, capitalizing on the last 20 months of familiarity with trains, we took two different subway lines to arrive at the train station of Retiro.

Known for day and weekend trips from Buenos Aires as well as its vast delta system,we consulted the tourist office in Tigre to make sure we got on the local boat that made stops at the small, inhabited islands instead of a non-stop, two hour guided tour of the delta.


Upon disembarking and crossing a couple bridges, we chose to eat at Hornero’s because of a fancy handout and the closeness to Jeannie’s last name. This feast began with bread an herbed mayo (who needs butter, anyway) and then we split a huge plate of french fries, a ginormous slab of beef similar to a New York strip steak with fresh salsa, and topped off with some strawberry ice cream. Yum Yum.

Ari found a masculine silver ring with a braid down the middle and, realizing that unless we wanted to buy a wagon wheel or tarantula, we called this little adventure a win and headed back to Buenos Aires where an old dog would pretend to learn a new trick.
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